Description
More
Less
More
Less
| Variety |
Ateng Gayo |
|---|---|
| Process |
Wet Hulled |
| Roasting profile |
Espresso roast |
| Altitute |
1100 – 1500 MASL |
| Taste Notes |
Black tea |
| Size |
250gm |
Description
| Variety |
Ateng Gayo |
|---|---|
| Process |
Wet Hulled |
| Roasting profile |
Espresso roast |
| Altitute |
1100 – 1500 MASL |
| Taste Notes |
Black tea |
| Size |
250gm |
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